15 Gifts For The Coffee Beans To Buy Lover In Your Life

Where to Buy Coffee Beans

If you're a fan of whole beans the best place to purchase them is at your local coffee independent or roaster. If you're not fortunate enough to live near one, look for online companies who roast and then ship to customers who order.

Geography plays a significant role in what coffee tastes like therefore, pay attention to the origins of the beans you purchase.

Arabica vs. Robusta

There are more than 100 coffee varieties. The two most common are Coffea arabica (Robusta) and Coffea Canephora. Robusta is more resistant to drought, pests and diseases. It can be grown at lower elevations and produces more coffee cherries every year. It is also less expensive than arabica in terms of cultivation.

Robusta is responsible for 40% of the world's amazon coffee beans production. Although a poor-quality batch might taste like burnt rubber, a superior blend made with specialty beans can surpass the flavor of Arabica. The issue is that, with only a few exceptions the majority of robusta sold on the market is sourced from plantations that only care about quantity.

The high content of caffeine in the beans makes them impervious to disease and pests. This is the reason why Robustas a favorite option for traditional diner coffee and instant coffee. However, while some companies may advertise their product as 100 arabica-based, they usually mix it with some type of robusta in order to save money and give their customers the less than ideal cup of Cheap coffee beans. Robusta coffee can be more harsh and more bitter than arabica. It can also have the flavor of peanut or nutty. Some people find these flavors unpleasant or too strong.

Origin

Coffee beans are actually seeds that develop inside of small colourful fruits known as coffee berries. When they reach their peak, the fruits are removed from the coffee plant and divided into two beans. The beans are roasted, and then used to make our most-loved brew.

The world's most popular variety of beans is Arabica, and they're known for their smoky flavor that isn't bitter. These beans are also renowned for their richness and can provide many different flavors. The most popular regions for these beans are Africa, Central America and South America, where the conditions for the production of high-quality coffee are ideal.

These beans are more expensive than Robusta as their growth requires more care. They need certain temperatures and sufficient rainfall to establish their flavor profile. In reality, the top coffee beans around come from Africa which is where the majority of coffee farms are owned by family farms and operated on a micro scale.

Apart from the region of production, another important factor to consider when purchasing coffee is whether or not it's a single origin. "Single Origin" could mean a number of things, but it most commonly means that the coffee comes from a single farm, crop, or region in the country. This is a large aspect of what makes third wave coffee so wonderful knowing exactly where your coffee originated allows you to enjoy it in its purest form.

Grind

The quality of the coffee you drink can be affected by the method of preparation. Making a variety of grind sizes and brewing methods will help you discover the perfect blend of coffee that is a perfect match for your taste.

The size of the grind plays a major role in the way that the soluble coffee solids are extracted from the grounds during brewing, and this impacts the flavor of your coffee. If the grind is too fine and water is unable to penetrate the ground and extract the solids of the coffee that are soluble. This is known as under extraction. It can cause a weak cup of coffee. If the grind is fine, the water will pass through the grounds much faster and result in an over extraction. This can result in bitterness.

It is possible to purchase pre-ground coffee however, it is recommended to buy whole bean and grind your own beans right away prior to brewing. This will ensure that your beans are fresh and last longer than if were to purchase the pre-ground variety.

A burr grinder is a preferred tool to create a consistent grind, but you can also use a hand-grinder, a food processor or a mortar and pestle. Burr grinders have two cutting discs which can be adjusted to produce a specific consistency in the grind. A smaller gap results in more fine grind, while a larger one produces coarser grind.

Stores

It is recommended to keep your coffee bag tightly closed and only grind as much as you'll need for the next brew. You may want to buy an resealable container that will rid the air and permit CO2 to escape once the beans are ground.

When stored properly Whole bean coffee can be kept fresh for as long as one month. After the coffee has been ground, its quality will decrease in only 30 minutes. This is the reason it's important to only grind the amount you require and then store the rest of the beans in a sealed, airtight container.

You can pick from a selection of attractive and easy-to-use containers to store coffee. Some are vacuum-sealed, which prevents moisture from entering. Others have a valve that will release the gasses released by freshly roasted coffee which will extend the beans' freshness.

The best place to store your coffee that you don't use is in a dark, cool place with the same temperature. Avoid placing it in the cabinet near your oven or stove, since it can be heated and accelerate the chemical reactions that degrade coffee. It is also important to keep the beans away from direct sunlight since they will absorb the light and lose their flavor.